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CORPORATE LUNCHES & BOARDROOM DINNERS
from $25.00 per person for 2 courses

Proscuitto ham salad with grilled vegetables and mesclun

Pork terrine with raisin and pumpkin chutney

Smoked trout salad with sour cream and chives served with a dill scone

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Seared Chicken breast, mushroom cream sauce, mash potato and seasonal vegetables

Roast Sirloin of Beef, boulangere potato, Cauliflower and broccoli tossed in roasted macadamia nuts, onion jus

Grilled Swordfish, Chix peas and couscous in tomato, wilted silverbeet, basil and mint dressing

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Lemon Meringue Tart with an Orange Sauce

Poached Pear in white wine syrup, Chocolate Sauce

Crème Caramel, whipped cream and Brandy snap Tuile

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THE ABOVE MENUS ARE ALL SAMPLES AND CAN BE INDIVIDUALISED ACCORDING TO YOUR PREFERENCES

WE CAN ALSO CATER FOR THE TAKEAWAY MARKET WHICH WILL REDUCE THE COST OF YOUR FUNCTION

PRICES ARE SUBJECT TO 10% GST